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Starters
★ Mantoo
Dumplings filled with beef and onion, topped with tomato and lentils sauce with garlic yogurt
$15
Bolani
Pan seared pastry filled with potato and chives, served with yogurt or chutney
$15
Vegetarian
Vegan
★ Banjan Boranee
Pan seared eggplant in tomatoes with garlic yogurt, garnished with dry mint
$15
Vegetarian
Kadoo Boranee
Pan seared pumpkin with caramelised onion and garlic yogurt
$15
Vegetarian
Mixed Entree 2ppl
$30
Mixed Entree 4ppl
$60
Main Courses
All main courses are served with Basmati Rice for 1p★ Kabul Pallow with Lamb
Afghanistan's most traditional dish: Basmati rice cooked in caramelise onion, lamb and afghan spices garnished with julienne carrots and sultana
$29
Lamb Subzee
Slow cooked lamb cook in a sauce with spinach, spring onions, dill, coriander and served with cucumber yogurt
$30
Beef Korma
Tender beef cooked with yellow lentils in a rich tomato sauce
$32
Chicken E-Samaruq
Chicken and mushroom in a creamy sauce with afghan spices, mushroom and cherry tomatoes
$32
Fish Korma
Fish of the day with green peas in a rich garlic, ginger and tomatoes sauce
$34
★ Beef Kofta
A blend of cardamon, coriander, capsicum and onion with ground beef to make Afghan kofta balls
$30
Banquet
Recommended for groups of 6 people and over.
Entrees: Mantoo, Bolani, Banajan Boranee, Kadoo Boranee
Mains: 3 Main dishes of your choice
Dessert: Baklava, Ice Cream & Rice Pudding
*Substitutes for dietary requirements
$65
From the Tandoor
★ Lamb or Chicken Kebob
Choice of Lamb or Chicken kebob marinated in our special blend of herbs and spices. Served with afghan chutney, naan bread, cucumber mint yogurt, garden salad and basmati rice
$32
Sides
Note from the Chef: I recommend basmati rice with all 'Mains' besides the Kabuli Pallow. Afghan naan is perfect for saucy entrees such as the Kadoo/Banjan Boranee, and the Dahl, Kachaloo and Loobia. Our Chutney is mild and is made from fresh herbs and walnuts. ★ Loobia
Red kidney beans cooked in rich tomatoes, garlic and onion sauce
$16
Vegetarian
Vegan
Kachaloo
Potatoes and green peas in garlic and tomatoes sauce
$16
Vegetarian
Vegan
Dahl
Traditional afghan dahl, lentils cooked with afghan spices
$16
Afghan Salad
Mixed leaves, tomatoes, cucumber, radish and red onion and yogurt
$10
Vegetarian
Vegan
Afghan Naan
$5
Vegetarian
Vegan
Basmati Rice
$6
Vegetarian
Vegan
★ Afghan Chutney
Homemade combination of secret spices, capsicum, chili, orange
$5
Vegetarian
Mild
Vegan
★ Cucumber & Mint Yogurt
$5
Vegetarian
Dessert
Baklava
Homemade baklava served with ice cream
$16
Vegetarian
Afghan Rice Pudding
Traditional homemade afghan rice pudding
$15
Vegetarian
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